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17. October 2018.
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by Karen Setty et al., 01. September, 2018

Assessing operational performance benefits of a Water Safety Plan implemented in Southwestern France

by Karen Setty et al., 01. September, 2018

Aims: The World Health Organization (WHO) has recommended Water Safety Plans (WSPs) since 2004 as a means to reduce drinking water contamination and risks to human health. These risk management programs have shown promise across several potential areas of evaluation, such as economic benefits and regulatory compliance. Since WSPs are largely carried out by p...

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18. September 2018.
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by WHO et al., 18. September, 2018

Strengthening operations & maintenance through water safety planning: A collection of case studies

by WHO et al., 18. September, 2018

This document presents case studies from lower and higher income settings around the world that highlight O&M benefits resulting from WSP implementation. These case studies contribute to a growing body of information on the outcomes of water safety planning and may be useful in building support for WSPs among water sector senior managers, operational sta...

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27. June 2018.
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by Emily Kumpel et al., 10. June, 2018

Measuring the Impacts of Water Safety Plans in the Asia-Pacific Region

by Emily Kumpel et al., 10. June, 2018

This study investigated the effectiveness of Water Safety Plans (WSP) implemented in 99 water supply systems across 12 countries in the Asia-Pacific region. An impact assessment methodology including 36 indicators was developed based on a conceptual framework proposed by the Center for Disease Control (CDC) and before/after data were collected between Novemb...

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24. May 2018.
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by Karen E. Setty et al., 03. April, 2018

Time series study of weather, water quality, and acute gastroenteritis at Water Safety Plan implementation sites in France and Spain

by Karen E. Setty et al., 03. April, 2018

Water Safety Plans (WSPs), recommended by the World Health Organization since 2004, can help drinking water suppliers to proactively identify potential risks and implement preventive barriers that improve safety. Few studies have investigated long-term impacts of WSPs, such as changes in drinking water quality or public health; however, some evidence from hi...

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2. May 2018.
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by Giuliana Ferrero et al., 23. February, 2018

Experiential Learning through Role-Playing: Enhancing Stakeholder Collaboration in Water Safety Plans

by Giuliana Ferrero et al., 23. February, 2018

Improved water safety management, as addressed by the Sustainable Development Goals, can be aided by Water Safety Planning, a risk-assessment and risk-management approach introduced by the World Health Organization and implemented to date in 93 countries around the globe. Yet, this approach still encounters some challenges in practice, including that of secu...

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18. January 2018.
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by WHO, 18. January, 2018

Guide pratique pour l’audit des plans de gestion de la sécurité sanitaire de l’eau

by WHO, 18. January, 2018

Ce guide vise à aider à l’élaboration et à la mise en œuvre de programmes d’audit des plans de gestion de la sécurité sanitaire de l’eau dédiés en définissant les principes et exigences les plus  importants. C’est une ressource pratique à l’intention des décideurs politiques, des organismes chargés de la réglementation ou de la surve...

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13. December 2017.
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by WHO, 13. December, 2017

Water safety planning: A roadmap to supporting resources

by WHO, 13. December, 2017

Describes resources developed by the World Health Organization (WHO), and partners, on various aspects of water safety planning, such as water safety plan development, implementation, training, advocacy and auditing....

Version 1
18. October 2017.
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by WHO, 18. October, 2017

Climate-resilient water safety plans: Managing health risks associated with climate variability and change

by WHO, 18. October, 2017

This document provides guidance on how climate considerations can be integrated into water safety planning to provide greater resilience to the current and predicted impacts of climate change and variability on water supplies. The guidance is supported by numerous practical examples of climate resilient water safety planning from both low and high income set...

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11. September 2017.
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by WHO, 11. September, 2017

Planifier la gestion de la sécurité sanitaire de l’eau pour l’approvisionnement en eau des petites communautés: Recommandations pour la gestion par étapes des risques liés à l’approvisionnement en eau potable des petites communautés

by WHO, 11. September, 2017

Les Directives de qualité pour l’eau de boisson de l’Organisation mondiale de la Santé recommandent l’application d’une approche d’ensemble pour l’évaluation et la gestion des risques appelée «Plans de gestion de la sécurité sanitaire de l’eau» afin d’assurer de la façon la plus efficace la sécurité des appr...

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18. August 2017.
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by World Health Organization, 14. August, 2017

Potable reuse: Guidance for producing safe drinking-water

by World Health Organization, 14. August, 2017

In response to growing pressures on available water resources, potable reuse represents a practical source of drinking-water in many circumstances. This document describes how to apply appropriate management systems to produce safe drinking-water from municipal wastewater. Information is provided on specific aspects of potable reuse, including the quality an...

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11. July 2017.
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by Karen Setty et al., 19. February, 2017

Water quality, compliance, and health outcomes among utilities implementing Water Safety Plans in France and Spain

by Karen Setty et al., 19. February, 2017

Water Safety Plans (WSPs), recommended by the World Health Organization since 2004, seek to proactively identify potential risks to drinking water supplies and implement preventive barriers that improve safety. To evaluate the outcomes of WSP application in large drinking water systems in France and Spain, we undertook analysis of water quality and complianc...

Version 1
30. June 2017.
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by Hallvard Ødegaard et al., 30. June, 2014

Microbial barrier analysis (MBA) – a guideline

by Hallvard Ødegaard et al., 30. June, 2014

In order to safeguard the public against waterborne diseases, water utilities must secure that multiple, microbial barriers are provided for in their drinking water systems. In most water utilities disinfection of the water represents an important barrier, but microbial barriers may also be achieved by other actions, for example in the catchment area. Based...